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Statistics

Summary on Causative Agents for Food Poisoning Outbreaks in 2021

Months Causative Agents
Bacteria Chemicals Biotoxins Viruses Others* Total
Outbreaks Persons affected Outbreaks Persons affected Outbreaks Persons affected Outbreaks Persons affected Outbreaks Persons affected Outbreaks Persons affected
Jan -
Mar
14 45 0 0 3 8 10 30 13 36 40 119
Apr -
Jun
22 71 0 0 7 13 2 8 1 2 32 94
Jul -
Sep
30 83 0 0 6 7 16 46 4 18 56 154
Oct -
Dec
58 189 0 0 2 3 14 39 3 24 77 255
Total 124 388 0 0 18 31 42 123 21 80 205 622

Notes:
1. The figures of outbreaks and persons affected included both confirmed and suspected cases.
2. * Other agents included agents other than bacteria, chemicals, biotoxins, viruses; mixed agents; unknown agents and outbreaks pending classification.